Category: Cookies
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Mulberry Rugelach
Local mulberry preserves are rolled up in flaky dough and topped with sugar sprinkles. Available from April to May Ingredients: flour, cream cheese, sweet cream butter, mulberry preserves, sugar, shimmer sugar…
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Reverse Peanut Butter Blossom
Our twist on the classic holiday cookie, we take a small peanut butter cookie, dusted in sugar, and place it into a chocolate cup. Available from November to March Ingredients:…
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Chocolate Rugelach
Rich chocolate filling is rolled up in flaky dough and topped with sugar sprinkles. Available in April, September to October, and December Ingredients: flour, cream cheese, sweet cream butter, chocolate…
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Ginger & Molasses Cookie
Fresh ginger root and molasses provide the balance of flavors in this classic cookie. Available all year Ingredients: flour, sweet cream butter, molasses, sugar, brown sugar, ginger root, eggs, baking…
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Chocolate Chip Shortbread
Buttery shortbread is filled and topped with home-made pastry cream and chocolate chips. Available from October to March Ingredients: flour, powdered sugar, cultured butter, pastry cream, milk chocolate chips Contains…
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Lemon Shortbread
Buttery shortbread is filled and topped with home-made lemon curd. Available all year Ingredients: flour, powdered sugar, cultured butter, lemon curd Contains wheat, eggs, and milk products; processed in a…